Iron Ladle Dori Dabbu with Wooden Handle for Halwai & Sweet Making

This Iron Ladle (Dori & Dabbu) with wooden handle is a traditional and essential tool used in halwai shops, mithai production units, and commercial kitchens. Specially designed for handling hot ghee, oil, sugar syrup, and thick liquids, it offers strength, control, and long-term durability.

The dabbu (bowl) is made from heavy-grade iron, suitable for continuous high-temperature use, while the dori (neck) provides a balanced angle for easy scooping and pouring. The wooden handle ensures a firm, heat-safe grip, making it comfortable for long working hours.

Trusted by professional halwais for daily sweet preparation and frying work.

Key Features:

• Heavy-duty iron dabbu & dori construction
• Wooden handle for safe, heat-resistant grip
• Ideal for hot ghee, oil & sugar syrup
• Strong joint for long-lasting use
• Designed for commercial & halwai kitchens

Ideal For:

• Halwai & sweet shops
• Mithai and namkeen preparation
• Ghee, oil & sugar syrup handling
• Hotels, catering & commercial kitchens

Product Details:

• Product Type: Iron Ladle (Dori & Dabbu)
• Material: Iron (Dabbu & Dori), Wooden Handle
• Usage: Cooking, pouring & serving
• Finish: Traditional iron finish
• Country of Origin: India

Care Instructions:

• Clean and dry immediately after use
• Apply light oil on iron surface to prevent rust
• Avoid soaking wooden handle in water